Not Only a Matter of Diet

From cover to cover, from Genesis to RevelationThe disclosure of God's Word and plan to mankind. In the Bible this refers to making obscure things clear; bringing hidden matters to light; causing especially called individuals to see, hear, perceive, know and understand the things of God; the unveiling of biblical mysteries (Romans 16:25)., nowhere in the BibleThe books (Greek, "biblia" ) that are acknowledged as canonical (authoritative) by the early Christian Church. It includes both the books of the ancient Hebrew prophets and those of the apostolic witnesses to Jesus Christ. do we find an example of a servant of God or follower of Jesus Christ eating the flesh of an unclean animal.

If at any time the distinctions between clean and unclean meats had ceased to exist, shouldn't that have been made clear in the BibleThe books (Greek, "biblia" ) that are acknowledged as canonical (authoritative) by the early Christian Church. It includes both the books of the ancient Hebrew prophets and those of the apostolic witnesses to Jesus Christ. through the example of God's servants?

On the contrary, well into the time of the early Church we find Christ's followers scrupulously avoiding eating animal flesh that God had revealed as being unclean (Acts 10:14; 11:8). Prophecies of the time of the end make the same distinctions (RevelationThe disclosure of God's Word and plan to mankind. In the Bible this refers to making obscure things clear; bringing hidden matters to light; causing especially called individuals to see, hear, perceive, know and understand the things of God; the unveiling of biblical mysteries (Romans 16:25). 18:2; Isaiah 66:15-17).

But there's more to the matter than diet. A thorough study of the BibleThe books (Greek, "biblia" ) that are acknowledged as canonical (authoritative) by the early Christian Church. It includes both the books of the ancient Hebrew prophets and those of the apostolic witnesses to Jesus Christ. helps us understand other dimensions to the significance of the distinctions between clean and unclean meats.

God's Word describes the flesh of unclean animals as an "abomination" (Leviticus 11:10-13, 20, 23, 41-42) and "detestable" (Deuteronomy 14:3)—and in that light we are warned against consuming such meat (Leviticus 11:43). Strong language, but the lesson is that we need to accept all aspects of the BibleThe books (Greek, "biblia" ) that are acknowledged as canonical (authoritative) by the early Christian Church. It includes both the books of the ancient Hebrew prophets and those of the apostolic witnesses to Jesus Christ., including the basic food laws in Leviticus 11 and Deuteronomy 14.

In instituting the sacrificial system for ancient Israel, God commanded many specific sacrifices involving animals. Nowhere, however, does He command or allow the sacrifice of an unclean animal, nor is there a record of any of God's servants ever sacrificing such an animal to Him. Such a sacrifice would have joined the holy with that which God had designated unclean and defiled. It would have been simply unthinkable to a true servant of God because it would have been an affront to the Creator Himself.

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Many people have misconceptions about the biblical teaching on clean and unclean meats. What does ScriptureThe divinely inspired writings of both the Old and New Testaments. The term Scripture is used in the New Testament to refer to both the Hebrew Bible (Luke 24:44-45) and the new apostolic writings accepted as inspired (2 Peter 3:16; 1 Timothy 5:18). really reveal on the subject of dietary food laws?

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