10-Can Soup

Submitted by United Church of God on Fri, 2011-04-22 08:13
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Description

A hearty soup with a slight spicy bite. Delicious and simple.

Summary

Yield
Servings
Source

Imogene Riddle, Jefferson, Oregon

Prep time30 minutes

Ingredients

1Poundground beef (browned and drained)
2Canbaked beans (ranch-style)
1Canblack-eyed peas
3Canminestrone soup
2CanRo-Tel tomatoes
1Cancut green beans
1Canwhole-kernel corn

Instructions

Simmer all together 30 minutes to 2 hours.

Notes

Great for Crock-Pot and also freezes well.

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