Apricot Bar Cookies

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Description

Apricots, Raisins, and Oatmeal make this a hearty and fruity snack.

Summary

Yield
Servings
Source

Dana Collins, Indianapolis, Ind.

Prep time2 hours

Ingredients

3⁄10Cuphoney
3⁄10Cupmolasses
3⁄10Cupoil
1⁄4Cuporange juice
1 1⁄2Cupoatmeal
1Cupflour
1Cupapricots (dried, snipped)
1Cupraisins
1⁄2Cupwheat germ (toasted)
1Pinchsalt

Instructions

Beat honey, molasses, oil and juice. In separate bowl, mix together oatmeal, flour, apricots, raisins, wheat germ and salt; add honey mixture and stir just until dry ingredients are moistened. Press mixture into well-greased 9-inch square pan. Bake at 375 degrees for 20–25 minutes or until firm to touch. Cool and cut into squares.

Notes

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