Banana Fruit Pie

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Description

A delicious and simple chilled pie.

Summary

Yield
Servings
Source

Frieda Sikes, Orlando, FL

Prep time1 hour

Ingredients

1 graham cracker pie crust
3 bananas (large)
1⁄2Canfruit pie filling (any fruit variety)
1Cartoncool whip (medium)

Instructions

In bottom of pie crust, slice bananas. On top of the bananas, pour ½ can of fruit pie filling. Smooth over the bananas. Cover generously with Cool Whip. Place the cover from the pie shells back onto pie and seal. Place in the refrigerator for 1 hour. Slice and serve.

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United Church of God
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