Banana-Oat Bran Muffins

Submitted by ladycanuck on Tue, 2011-09-13 15:06
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Description

Low-calorie muffins do not have to mean tasteless. These yummy muffins made with maple syrup will make you want to bake them all the time

Summary

Yield
Servings
Source

June Barrett

Prep time5 minutes

Ingredients

1Cupbuttermilk
1Cupbananas (mashed)
1⁄2Cupmaple syrup
2 eggs
1Teaspoonsalt
2Teaspoonbaking soda
1Teaspoonvanilla
2 1⁄2Cupoat bran
1⁄2Cupwhole-wheat bread flour
1⁄2Cuprice flour

Instructions

Mix milk, banana, syrup, eggs, salt, soda and vanilla.  Then add the flour.  The dough will be a little thicker than cake dough.  Put dough into muffin pan.  Bake at 450° for 20 minutes or until brown.

Notes

About 81 calories per muffin

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Recipe by...

ladycanuck
ladycanuck's picture

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