Barbecue Coleslaw

Submitted by United Church of God on Wed, 2011-05-11 10:27
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Description

The smoky flavor of Tabasco livens up this potluck favorite.

Summary

Yield
Servings
Source

Pamela Pettigrew, Charlotte, NC

Prep time30 minutes

Ingredients

1Cupvinegar
1Cupsugar
1⁄2 bell pepper (chopped)
1 head cabbage (shredded)
1Candiced tomatoes (28 ounces, drained)
 DashTabasco sauce (to taste)

Instructions

Bring vinegar, sugar, and bell pepper to a boil. Set aside to cool. Mix shredded cabbage, tomatoes, and cooled vinegar-sugar mixture. Add salt, pepper, and Tabasco sauce to taste.

Notes

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United Church of God
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