Breakfast Granola

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Description

A hearty granola made with coconut and pecans

Summary

Yield
Servings
Source

Rose Massie

Prep time45 minutes

Ingredients

7Cupoats
1Cuphoney
1Cupolive oil
1Cupcoconut (unsweetened)
1Cuppecans (chopped)
1Cupwalnuts
1Cupalmonds (slivered)
1Cupsesame seeds
1Cupsunflower seeds

Instructions

Pour all dry ingredients into a large mixing bowl.  Add oil and stir.  Add honey and mix into other ingredients.  Pour on 2 cookie sheets and spread out evenly.  Bake at 350° for 30 minutes, stirring occasionally.  Turn off oven and let set in oven for 15 minutes.  Then cool and store in bags or other air tight containers.

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