Celery Seed Cheese Ball/Spread

Submitted by United Church of God on Thu, 2011-04-21 14:49
Printer-friendly version
No votes yet

Description

A ball of deliciousness and nice and cheesy!

Summary

Yield
Servings
Source

Lee Chovan, Canton OH

Prep time1 hour

Ingredients

1Poundswiss cheese
1Tablespooncelery seed
1⁄2Cupsweet relish
3 eggs (hard boiled)
1Tablespoononion (minced)
 Unknownsalt or pepper
 Unknownmayonnaise

Instructions

Blend cheese and eggs in food processor. Place in a mixing bowl and add the celery seed, relish, onion, and salt/pepper to taste. Mix well until blended. Add mayonnaise to ingredients a little at a time to reach the desired texture for a spead or to make a cheese ball. Place in refridgerator overnight. Best if made ahead of time. Flavors seem to blend with age.

Notes

Nobody has commented yet. Be the first to kick off the discussion!

Login/Register to post comments

More Information


Recipe by...

United Church of God
United Church of God's picture

© 1995-2012 United Church of God, an International Association | Privacy Policy | Terms of Use

Reproduction in whole or in part without permission is prohibited. All correspondence and questions should be sent to info@ucg.org. Send inquiries regarding the operation of this Web site to webmaster@ucg.org.



X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading