Chicken Tchakobelli (Russian)

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Description

Sherry makes all the difference in this succulent chicken dish.

Summary

Yield
Servings
Source

Marilyn Latzke, Milwaukee, WI

Prep time2 1⁄2 hours

Ingredients

2 chickens
1⁄4Poundbutter
2 onion (large, sliced)
1 bell pepper (sliced)
2Canmushrooms
1Cupsherry
1Cuptomato juice
1Teaspoonpaprika
  salt (to taste)
  pepper (to taste)
2Cupwater

Instructions

Sauté chicken in butter; place chicken in long, shallow casserole. Place onion and pepper over chicken; add mushrooms. Mix sherry, tomato juice, paprika, salt, pepper, and water; pour over chicken. Bake at 400° for 1 hour and 45 minutes, basting with juices several times. Serve with rice.

Notes

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