Chicken & Wild Rice

Submitted by United Church of God on Thu, 2011-05-26 18:22
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Description

The chewy nuttiness of wild rice joins with creamy celery soup in this delicious casserole

Summary

Yield
Servings
Source

Elizabeth Hewston, Augusta, GA

Prep time1 1⁄2 hours

Ingredients

3Cupcooked chicken (diced)
1Cancream of celery soup (10 3/4 ounces)
1⁄2Cupmayonnaise
1 1⁄2Cupchicken stock
1Packagewild and long-grain rice (6 ounces)
1Canfrench-style green beans (12.5 ounces, well drained)
1Canchopped pimento (2 ounces, well drained)
1 onion (medium)
1Canwater chestnuts (8 ounces, well drained)

Instructions

Prepare chicken. Mix soup, stock, mayonnaise, and flavor packet from rice. Layer chicken, rice, green beans, pimento, onion, and chestnuts. Pour soup over layers. Bake uncovered 40-45 minutes at 375º.

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