Chocolate-Almond Bars

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Description

Scrumptious, crisp granola bars.

Summary

Yield
Servings
Source

Kathy Foster, Jefferson, OR; Sue Crow, San Jose, CA

Prep time45 minutes

Ingredients

1⁄3Cupbutter
3Cupgranola
1Cupchocolate chips
1Cupalmonds (slivered)
1Cupshredded coconut
1Cansweetened condensed milk

Instructions

Melt butter in 9 x 13 pan. Add granola. Bake at 325° for 15 minutes. Add chocolate chips, coconut, and almonds. Pour milk even over all. Bake at 325° for 20 minutes or until golden brown. Run knife around edges while still warm. Cool. Cut into bars.



 

Notes

Variation – Use half white chocolate chips and half regular chocolate chips.

 

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