Chocolate-Toffee-Oatmeal Bars

Submitted by United Church of God on Fri, 2011-07-15 07:16
Printer-friendly version
No votes yet

Description

A delectable treat, packed full of oats, nuts, chocolate and toffee.

Summary

Yield
Servings
Source

Amy Pierce, Sherman, TX; Audrey Goodrich, Columbia, MO

Prep time45 minutes

Ingredients

1Cupflour
1Cupbutter (softened)
1⁄2Cupsugar
1⁄2Cupbrown sugar (packed)
1 1⁄2Teaspoonvanilla
1 egg
1 1⁄4Cupquick oats (uncooked)
3Cupmilk chocolate morsels
3⁄4Cuppecans
1 1⁄2Cuptoffee bits

Instructions

Beat butter, sugar, brown sugar, and vanilla in large mixing bowl until creamy. Beat in egg and gradually beat in flour. Stir in oats, 1½ cup of milk chocolate morsels, ¼ cup pecans, and ¾ cup toffee bits. Spread into lightly greased 9 x 13 baking pan and bake at 350° for 22-28 minutes or until center is set. Immediately sprinkle with remaining chips. Let stand for 5 minutes until chips are shiny. Spread chips then sprinkle with remaining nuts and toffee bits.

Notes

Nobody has commented yet. Be the first to kick off the discussion!

Login/Register to post comments
© 1995-2012 United Church of God, an International Association | Privacy Policy | Terms of Use

Reproduction in whole or in part without permission is prohibited. All correspondence and questions should be sent to info@ucg.org. Send inquiries regarding the operation of this Web site to webmaster@ucg.org.



X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading