A refreshing dip sure to be a hit at your next get together!
| Yield | |
|---|---|
| Source | Liesbeth Becker, Oshkosh WI |
| Prep time | 10 minutes |
| 1 | Package | cream cheese |
| 1⁄2 | Cup | warm water |
| 1⁄4 | Teaspoon | season salt (salt, spices, garlic, onions, paprika) |
| 1⁄2 | Teaspoon | dill weed |
| Unknown | cucumbers or tomatos |
Soften cream cheese and add water, salt, and dill weed. Mix well with fork. Put in small bowl and chill. Spread dip on whole-wheat bread and cover with cucumber slices or tomato slices.




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