Crunchy Fudge Sandwhiches

Submitted by United Church of God on Tue, 2011-05-31 15:17
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Description

I think the title speaks for itself but just in case you did not know...this is a delicious recipe!

Summary

Yield
Servings
Source

Lynn Coleman, Cambridge OH

Prep time45 minutes

Ingredients

1Packagebutterscotch morsels (12 oz. )
1Cuppeanut butter
8CupRice Krispies
1Packagesemi-sweet chocolate morsels (12 oz. )
1Cupsifted confectioners sugar
4Tablespoonbutter
2Tablespoonwater

Instructions

Melt butterscotch morsels with peanut butter in heavy saucepan over low heat. Stir until blended. Stir in Rice Krispies. Press half of mixture in a well-buttered 9x13 pan. Chill. Set remainder aside. Melt chocolate chips in heavy saucepan over low heat. Stir constantly. Stir in confectioners sugar, butter, and water. Spread over chilled mixture. Top with reserved mixture. Chill.

Notes

I made these every year for my children to snack on while we traveled to the Feast. Now I make them for my grandchildren.

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United Church of God
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