Dumplings For Chicken

Submitted by United Church of God on Wed, 2011-06-01 21:21
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Description

Tender and savory dumplings.

Summary

Yield
Servings
Source

Almira Daugherty, Sierra Vista, AZ

Prep time30 minutes

Ingredients

1Cupall-purpose flour
2Teaspoonbaking powder
1⁄2Teaspoonsalt
1Tablespoondried parsley
1 egg (beaten)
1⁄4Cupmilk
2Tablespooncooking oil

Instructions

Combine flour, baking powder, and ½ teaspoon salt, stir in parsley. Combine egg, milk, and oil. Add to flour mixture, stirring with fork only until blended. Drop dumplings from a tablespoon directly into chicken broth. Bring to a boil. Then simmer 12-15 minutes. When cooked, put in warm serving bowl. Serve warm.

Notes

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