Easy Turkey Crock-Pot Chili

Submitted by United Church of God on Sun, 2011-04-24 18:48
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Description

A tasty crock-pot chili, great for those busy winter days.

Summary

Yield
Servings
Source

Cheryl Correa, St. Pete., Florida

Prep time6 hours

Ingredients

1Poundground turkey
1Canspicy beans (15 ounces)
1Canblack beans (15 ounces)
1Cantomato sauce (29 ounces)
1Candiced tomatoes (28 ounces)
1Tablespoonchili powder
1⁄2Tablespooncrushed red pepper
1Teaspoongarlic salt

Instructions

In a large skillet, brown turkey meat. Put turkey meat, beans, tomato sauce, and diced tomatoes in Crock-Pot. Add chili powder and crushed red peppers. Stir. Cook on low for 5-6 hours.

Notes

If you want it spicier, you may add a little cayenne pepper. Serve with all your favorite toppings.

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