Fudgy Bonbons

Submitted by United Church of God on Tue, 2011-04-12 10:34
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Your rating: None Average: 5 (2 votes)

Description

Decadent and gooey, these unleavened bonbons are delicious.

Summary

Yield
Bonbons
Source

Margie Roberts, Lawton, Oklahoma

Prep time30 minutes

Ingredients

12Ouncesemi-sweet chocolate chips (1 package)
1⁄4Cupbutter (1/2 stick)
1Cansweetened condensed milk (14 ounces)
2Cupflour
1⁄2Cuppecans (finely chopped)
1Teaspoonvanilla extract
60 milk chocolate candy kisses

Instructions

Preheat oven to 350º. In a medium-sized saucepan on low heat, combine chocolate chips and butter. Stir until melted and smooth. Add milk and mix well. In a medium-sized bowl, combine the chocolate mixture with the flour, pecans, and vanilla. Shape one tablespoon of dough around each candy kiss, covering completely. Place one inch apart on a cookie sheet. Bake 6-8 minutes. They will become firm when cooled. Make 60 cookies.

Notes

1 comments
Submitted on Jun 15, 2011, 4:57 pm

Lena VanAusdle

Lena VanAusdle's picture

These are absolutely delicious, but a bit labor intensive. I would suggest making a 1/2 recipe if you are working alone, but they would be a great recipe to get the kiddos helping with, and then a full recipe would work. Also! I tried different varieties of Hershey Kisses, and the caramel are super yummy!



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