Glazed Cinnamon Bars

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Description

The sweet, delicious taste of cinnamon rolls, minus the mess

Summary

Yield
Servings
Source

Marguerite Pflueger, Poplar Bluff, MO

Prep time45 minutes

Ingredients

1Cupbutter
1Cupbrown sugar
1 egg (separated)
1Dashsalt
1 3⁄4Cupflour
3Teaspooncinnamon
1 egg white
1⁄2Cuppowdered sugar
1Cupwalnuts

Instructions

Combine butter, sugar, egg yolk and salt, beat until creamy. Stir in flour and cinnamon. Mix well. Spread thick batter into lightly greased 15 x 10 inch pan. For glaze, beat egg white until foamy, stir in powdered sugar. Spread on batter then sprinkle on nuts. Bake at 350° for 30-35 minutes. While hot, cut into squares or bars. Remove from pan and cool on rack.

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United Church of God
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