Half Cupper Wheat Thins

Submitted by United Church of God on Tue, 2011-03-29 15:15
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Description

Simple, delicious wheat crackers, with just a hint of sweetness.

Summary

Yield
crackers
Source

Mary Lou Richmond, Worcester, Massachusetts

Prep time30 minutes

Ingredients

1⁄2Cupbrown sugar
1⁄2Cupwhole-wheat flour
1⁄2Cupwheat germ
1⁄2Cuppowdered milk
1⁄2Cupbutter (plus 2 tablespoons)

Instructions

Knead all ingredients together. Hand work well. Shape into small balls, flatten with fork dipped in flour, on ungreased cookie sheets. Bake at 300 degrees until edges are brown, 20-25 minutes.

Notes

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