Honey-Of-A-Wheat-Bread

Submitted by United Church of God on Fri, 2011-09-23 14:00
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Description

Milk and honey are combined with whole wheat flour to make this bread moist and so yummy.

Summary

Yield
Loaf
Source

Roma Byerly

Prep time5 minutes

Ingredients

1Cupmilk (scalded, cooled to lukewarm)
4Tablespoonbutter (or olive oil)
4Tablespoonhoney
1 egg (beaten)
1 1⁄2Cupunbleached flour
1 1⁄2Cupwhole-wheat bread flour
1 1⁄2Tablespoonyeast
1 1⁄2Teaspoonsalt

Instructions

Add butter and honey to hot milk, let cool to lukewarm.  Add egg and put in bread maker pan.  Add dry ingredients in order given.  set on dough setting to make rolls, or whole-wheat setting for bread.  A favorite at potlucks.

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United Church of God
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