Hot Dog Chili

Submitted by United Church of God on Sun, 2011-04-24 19:10
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Description

A hardy, slightly spicy chili, great for chili dogs!

Summary

Yield
Servings
Source

Jesse Earles, Roanoke, Virginia

Prep time3 hours

Ingredients

1Poundground chuck
1 medium onion (chopped)
1Cantomato paste (small can)
2Canwater
1⁄2Cupketchup
1Tablespoonvinegar
1 1⁄2Teaspoonchili powder
1⁄2Teaspoonsalt

Instructions

Brown ground chuck and drain off excess fat. Place in Crock-Pot and add remaining ingredients and cook over low heat for several hours or overnight.

Notes

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