Hot Potato Salad

Submitted by United Church of God on Thu, 2011-05-19 13:45
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Description

A super simple, creamy potato dish, served deliciously warm.

Summary

Yield
Servings
Source

Florine Criswell, Hammond, IN

Prep time1 1⁄2 hours

Ingredients

2Poundcubed frozen potatoes
4 green onions (chopped)
2Cupmayonnaise
3⁄4PoundAmerican Cheese (cubed)

Instructions

Cook potatoes until partially done. Combine potatoes, chopped onions, mayonnaise, and cubed cheese. Place in a greased 9 x 13 pan. Bake at 325º for 45 – 60 minutes.

Notes

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United Church of God
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