Italian Beef

Submitted by United Church of God on Thu, 2011-05-19 14:15
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Description

Tender, slow-cooked beef in a delicious bath of Italian seasonings.

Summary

Yield
Servings
Source

Janet Keisel, Bloomington, IL

Prep time10 minutes

Ingredients

3Poundchuck roast
1⁄4Teaspoongarlic
3Cupwater
1Packagedry onion soup mix
1PackageGood Seasons Italian dressing mix
1⁄8Teaspoonred pepper
1Tablespoonbasil
1TablespoonItalian Seasoning

Instructions

Place all ingredients in a Crock-Pot and simmer for 18 hours.

Notes

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