Fruity and refreshing! Sure to be your next favorite drink.
| Yield | |
|---|---|
| Source | Faye Boston, Huntsville AL |
| Prep time | 30 minutes |
| 1 1⁄2 | Cup | fresh strawberries (hulled) |
| 18 | Ounce | frozen pink lemonade (3 cans partially thawed) |
| 1⁄2 | Cup | sugar |
| 2 | Quart | ice water |
| 1 | Quart | ginger ale (chilled) |
Put strawberries in blender container; cover and run on low speed for a few seconds or until fruitis pureed. Add lemonade concentrate and sugar; cover and run on low speed to mix. Let stand 30 minutes. At serving time, add water and ginger ale. Pour over a block of ice in a punch bowl.
Try to greet the Sabbath as you would greet guests to your home.
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