Marinated Lamb Chops

Submitted by United Church of God on Thu, 2011-08-25 21:18
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Description

Lamb are marinated in a honey/ginger sauce for these delicious chops

Summary

Yield
Servings
Source

Sandra Marks

Prep time30 minutes

Ingredients

1⁄2Cupsalad oil
2Teaspoondry mustard
2Tablespoonhoney
2Tablespoonsoy sauce
6Tablespoonworcestershire sauce
1Teaspoonground ginger
1Dashgarlic powder
  lamb chops (2 per person being served)

Instructions

Mix up salad oil, dry mustard, honey, soy sauce, Worceshire sauce, ground ginger, and garlic powder in a bowl.  Marniate the chope in mixture at least 30 minutes, or even overnight.  Place chops on grill or a broiler to cook, turning them once.  Can brush with the marinade while grilling.

Notes

YOu can pan fry, rolling the chops in bread crumbs and flour.  Sprinkle onion and garlic powder, salt, and pepper on each chop while frying.  Turn and cook until browned.

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United Church of God
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