Mashed Potato Pizza

Submitted by United Church of God on Fri, 2011-03-04 11:05
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Description

A layered pizza with mashed potatoes as the base.

Summary

Yield
Servings
Source

Doris Harrar, Rockford, Ill.

Prep time45 minutes

Ingredients

1Poundlean ground beef
1Teaspoonsalt
1⁄2Teaspoongarlic salt
1⁄4Teaspoonpepper
1Teaspoonsage
1Teaspooncumin
6Cupmashed potatoes (seasoned)
2 eggs (beaten)
1Cupparmesan cheese
1Cantomato sauce (or 10 ounce can pizza sauce with no other seasonings)
1⁄2Teaspoonoregano
1⁄2Teaspoonbasil
1Cuponion (chopped)
1Cupgreen peppers (chopped)
2Cupmozzarella cheese (shredded)

Instructions

Mix together thoroughly:

1 pound lean ground beef

1 teaspoon salt

1/2 teaspoon garlic salt

1/4 teaspoon pepper

1 teaspoon sage

1 teaspoon cumin

Set aside.

Mix together:

6 cups seasoned mashed potatoes

2 eggs, beaten

1 cup Parmesan cheese

Press into buttered 9x13x2-inch pan.

Spread over potatoes:

1 8-ounce can tomato sauce (or a 10-ounce can pizza sauce with no other seasonings)

1/2 teaspoon oregano

1/2 teaspoon basil

Add in layers:

The seasoned ground beef

1 cup chopped onions

1 cup chopped green peppers

2 cups shredded Mozzarella cheese

Bake at 400 degrees for 30-35 minutes. Serves 8-10

Note: Other favorite pizza topping ingredients may be added or substituted.

Notes

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