Monster Chip Cookies

Submitted by United Church of God on Wed, 2011-06-29 15:52
Printer-friendly version
Your rating: None Average: 5 (1 vote)

Description

A perfect blend of chewy oatmeal and sweet chocolate chips with the crunch of walnuts in this delicious cookie.

Summary

Yield
dozen
Source

Willie Foster, Sacramento, CA

Prep time1 hour

Ingredients

1Cupshortening
1⁄2Cupbutter
1 1⁄3Cupsugar
1Cupbrown sugar
4 eggs
3Teaspoonvanilla
1Teaspoonlemon juice
3Cupflour
1⁄2Cupoats
2Teaspoonsoda
1 1⁄2Teaspoonsalt
1Teaspooncinnamon
4Cupsemi-sweet chocolate chips (24 ounces)
2Cupwalnuts (chopped)

Instructions

Cream shortening, butter, and sugars until light and fluffy. Add eggs. Add vanilla and lemon juice. Combine dry ingredients, add to creamed mixture. Stir in chips and nuts. Drop by teaspoonful on greased cookie sheet. Bake at 350º for 14-16 minutes.

Notes

Nobody has commented yet. Be the first to kick off the discussion!

Login/Register to post comments
© 1995-2012 United Church of God, an International Association | Privacy Policy | Terms of Use

Reproduction in whole or in part without permission is prohibited. All correspondence and questions should be sent to info@ucg.org. Send inquiries regarding the operation of this Web site to webmaster@ucg.org.



X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading