Oatmeal Pancakes

Submitted by United Church of God on Wed, 2011-09-07 14:11
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Description

These hearty pancakes are so yummy with real maple syrup or fresh fruit

Summary

Yield
Pancakes
Source

Donna Black, Ariel Dunn, Abby Dunn

Prep time5 minutes

Ingredients

1Cupmilk
3⁄4Cuprolled oats (quick-cooking)
3⁄4Cupoat flour
2Tablespoonsugar
2Teaspoonbaking powder
1⁄2Teaspoonsalt
2 egg yolks (beaten)
1Tablespooncooking oil
2 egg whites

Instructions

Heat milk until hot.  Stir in oats and let stand for 5 minutes.  Combine remaining dry ingredients in a mixing bowl, then add oat/milk mixture.  Add egg yolks and oil.  Beat egg whites until stiff peaks form, then fold into batter. 

Notes

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