Orange Crisp Cookie

Submitted by United Church of God on Tue, 2011-05-31 11:45
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Description

A cookie with a zest of orange and a crispy edge.

Summary

Yield
Servings
Source

Kaye Hollister, Flint MI

Prep time20 minutes

Ingredients

1Cupshortening
1Cupsugar
1⁄2Teaspoonorange extract
1 1⁄2Tablespoonorange marmelade
1 unbeaten egg
1 1⁄2Cupflour
1⁄2Teaspoonsalt

Instructions

Cream shortening, salt, and sugar. Add egg, extract, and marmelade and beat until blended. Add flour, folding in. When well mixed, drop by teaspoon onto ungreased cookie sheets. Place cookies 2 1/2 inches apart; then mash flat with a fork. Bake 10 minutes at 325. Watch closely. Let cool 1-2 minutes before removing from pan. For softer cookies, remove from oven earlier. Some ovens bake quicker.

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