Pecan Pie Bars

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Description

Here's your pecan pie and cookie too!

Summary

Yield
squares
Source

Wilma Weisz, Ft. Wayne, Ind.

Prep time1 hour

Ingredients

1Cupflour (and 1 tablespoon)
1⁄2Cupoats (quick)
3⁄4Cupbrown sugar
1⁄2Cupbutter
3 eggs
3⁄4Cuplight corn syrup
1Cuppecans (chopped)
1Teaspoonvanilla
1⁄4Teaspoonsalt

Instructions

Combine 1 cup flour, oats and 1/4 cup brown sugar. Cut in butter until mixture resembles coarse crumbs. Bake at 350 degrees for about 12–15 minutes. Beat eggs slightly; add corn syrup, pecans, vanilla, salt, 1/2 cup brown sugar and 1 tablespoon flour; blend well. Pour over the partially baked crust. Bake at 350 degrees for 25 minutes.

Notes

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