Pineapple Cheese Balls

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Description

A scrumptious snack for everybody.

Summary

Yield
Servings
Source

Mamie Ritter, London KY, Sadie Parks, Asheboro NC

Prep time1 1⁄2 hours

Ingredients

1Cupchopped nuts
2Packagecream cheese (8 oz. packages)
1⁄4Cupchopped green peppers
2Tablespoonchopped onion
1Teaspoonseasoned salt (to taste)
1Canpineapple (drained and squeezed, 8 1/2 oz can)

Instructions

Mix all ingredients except nuts together and refridgerate for one hour. Divide into 2 balls. Roll into nuts on wax paper. To make only one cheese ball use 1 pkg. cream cheese and half the can of pineapple. Leave other ingredients the same.

Notes

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