A great-tasting combination of yummy chocolate and marshmallows on a homemade peanut butter cookie crust.
| Yield | |
|---|---|
| Source | Barb Hancock, Ft. Wayne, Ind. |
| Prep time | 30 minutes |
| 1⁄2 | Cup | sugar |
| 1⁄2 | Cup | brown sugar |
| 1⁄2 | Cup | butter (or margarine) |
| 1⁄2 | Cup | peanut butter |
| 1⁄2 | Tablespoon | vanilla extract |
| 1 | egg (beaten) | |
| 1 1⁄2 | Cup | flour |
| 2 | Cup | miniature marshmallows |
| 6 | Ounce | chocolate chips |
Combine sugars, butter, peanut butter, vanilla, egg and flour; spread on greased pizza pan. Bake at 375 degrees for 10 minutes. Top with marshmallows and chocolate chips. Bake 5–8 minutes more.
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