Pumpkin Apple Streusel Muffins

Submitted by United Church of God on Tue, 2011-09-13 20:33
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Description

These delicious pumpkin muffins are decorated on top with a crumbly streusel topping.

Summary

Yield
Muffins
Source

Ann Kreher

Prep time10 minutes

Ingredients

2 1⁄2Cupflour
2Cupsugar
2Tablespoonpumpkin pie spice
1Teaspoonbaking soda
1Teaspoonsalt
2 eggs (slightly beaten)
1Cupsolid pack pumpkin
1⁄2Cupoil
2Cupapples (peeled, finely chopped)
2Tablespoonflour (FOR STREUSEL TOPPING)
1⁄4Cupsugar
1⁄2Teaspooncinnamon
4Teaspoonbutter

Instructions

In a large bowl, combine flour, sugar, spice, baking soda, and salt.  Set aside.  In medium bowl, mix eggs, pumpkin, and oil.  Blend and add liquid ingredients to dry ingredients.  Stire just until moistened.  Stir in apples.  Spoon batter into greased or paper-lined muffin cups filling 3/4 full.  Sprinkle topping over batter.  Bake at 350° for 35-40 minutes.

FOR STREUSEL TOPPING

Combine flour, sugar, cinnamon.  Cut in the butter.  Mix until crumbly.

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United Church of God
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