An Autumn favorite! Simple and sweet.
| Yield | |
|---|---|
| Source | Pat Henderson, Jefferson OR |
| Prep time | 20 minutes |
| 3 | Cup | pumpkin |
| 2 | Cup | milk (or half and half) |
| 3 | Tablespoon | maple syrup |
| 1 | Teaspoon | salt |
| 1⁄2 | Teaspoon | nutmeg |
| 1⁄2 | Teaspoon | cinnamon |
| 1⁄4 | Teaspoon | cloves (or all spice) |
Blend all ingredients and heat.




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