Sand Tarts

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Description

A simply tasteful tart..simplistic in form but a complex taste!

Summary

Yield
Dozen
Source

Anita Todd, London KY

Prep time45 minutes

Ingredients

1Poundbutter
2⁄3Cupsugar
1Teaspoonvanilla
4Cupplain flour
2Cuppecans
  powdered sugar

Instructions

Mix together butter, sugar, and vanilla. Add flour and pecans. Roll into small balls and then roll each in powdered sugar. Bake at 300-325 for 20-30 minutes (just until lightly browned).

Notes

Children may close their ears to advice, but they open their eyes to example!

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