Savory Unleavened Bread

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Description

A delicious, savory bread with the warm flavor of diced chilies.

Summary

Yield
pieces
Source

Elaine Ruggless, Los Angeles, California

Prep time15 minutes

Ingredients

2Cupflour
1⁄4Cupoil
1⁄4Cupwater
1Cangreen chilies (diced, include juice)
1⁄2Cupsun-dried tomato paste
1 1⁄2Cupcheddar cheese (grated)
1Pinchsalt
1Pinchpepper
1Pinchred pepper flakes (optional)

Instructions

Preheat oven to 400º. Combine all ingredients. Add dried pepper flakes if added spiciness is desired. Roll out 1/8 inch thick. Cut into squares. Bake on nonstick baking sheet for 10 minutes. For crispier unleavened bread, bake an additional 2 minutes.

Notes

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