A ball of incredible flavor!
| Yield | |
|---|---|
| Source | Sharon Kyllo, Cedar Rapids IA |
| Prep time | 1 1⁄2 hours |
| 2 | Package | cream cheese (8 oz. packages, softened) |
| 10 | Ounce | sharp cheddar cheese (grated) |
| 1 | Tablespoon | onion (finely chopped) |
| 2 | Teaspoon | worchestershire sauce |
| 1 | Tablespoon | green pepper (chopped, optional) |
| 1⁄2 | Cup | chopped pecans |
Combine all ingredients except nuts in a bowl using a mixer on low speed. Chill for several hours. Form into one large ball or several smaller balls and roll in nuts.




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