Speedy Baked Omelette

Submitted by United Church of God on Wed, 2011-05-18 14:40
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Description

In a hurry? Whip up this delicious 4 egg omelette and bake it to fluffy, flavorful perfection.

Summary

Yield
Servings
Source

Betty Tarode

Prep time20 minutes

Ingredients

10Slicecheese
2 green onions (sliced)
1⁄4Teaspoonsalt
4 eggs
1 1⁄2Cupmilk
1Cuptomatoes (stewed, can us up to 2 cups)

Instructions

Arrange cheese on bottom of well greased 9 inch pie pan.  Sprinkle onion on top of cheese.  Beat together eggs, milk and salt.  Pour over cheese and onions.  Bake in oven at 350° for 15 minutes or until center is set when you shake pan.  Serve immediately topped with stewed tomatoes.

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United Church of God
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