Spoon Bread

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Description

Bread with corn

Summary

Yield
Loaf
Source

Alice Heine

Prep time20 minutes

Ingredients

2Cupwater (cold)
1Cupcorn meal
1Teaspoonsalt

Instructions

Mix together until smooth. Bring to boil, stirring often. Remove from stove. Add 2 tablespoons butter, 1 cup milk, 2 unbeaten eggs. Mix thoroughly. Bake in greased casserole for one hour at 350 degrees. Test by inserting a knife, should come out clean.

Notes

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