Taco Casserole

Printer-friendly version
No votes yet

Description

A one dish meal that's perfect for an easy meal on Preparation Day!

Summary

Yield
Servings
Source

Teri Mabry

Prep time45 minutes

Ingredients

1Packagetaco seasoning mix
10 taco shells (hard, coarsely broken)
1Cantomato sauce (8 oz.)
3Tablespoononion flakes
16OunceMonterrey Jack (shredded)
1 1⁄2Poundground beef
6Ouncewater
 Unknowncherry tomatoes

Instructions

Brown meat and drain.  Add seasoning, tomato sauce, onion, and water.  Simmer 10 minutes.  In a greased casserole dish place half of the taco shells, all the meat and half the cheese.  Top with remaining shells and cherry tomatoes, halved.  Bake uncovered half an hour in 350° oven until hot and bubbly.

Notes

Nobody has commented yet. Be the first to kick off the discussion!

Login/Register to post comments

More Information

Recipe by...

United Church of God
United Church of God's picture

© 1995-2012 United Church of God, an International Association | Privacy Policy | Terms of Use

Reproduction in whole or in part without permission is prohibited. All correspondence and questions should be sent to info@ucg.org. Send inquiries regarding the operation of this Web site to webmaster@ucg.org.



X
You may login with either your assigned username or your e-mail address.
The password field is case sensitive.
Loading