A spherical masterpiece!
| Yield | |
|---|---|
| Source | Bertha Diamond, Roanoke VA |
| Prep time | 10 minutes |
| 1 | Can | tuna (6 oz.) |
| 1 | Package | cream cheese (8 oz. ) |
| 1 | small onion (finely chopped) | |
| 2 | Tablespoon | imitation bacon bits |
| 1 | Tablespoon | worcestershire sauce |
| 2 | Teaspoon | salt |
| parsley flakes |
Drain and flake tuna in bowl. Add cream cheese and mix well. Add onion, bacon bits, seasoning and mix well. Shape into ball, roll in parsley flakes.
My husband and I had a two-hour commute each way on Fridays. I had him call me when he was 1/2 hour away. I started a hot bubble bath, glass of wine and candles by the tub. He loved to begin the Sabbath in such a relaxing way.
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