Vidalia Onion Pie

Submitted by United Church of God on Mon, 2011-05-16 13:58
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Description

Naturally sweet vidalia onions paired with ground beef make this quiche tasty and lively!

Summary

Yield
Pies
Source

Penny Harris

Prep time1 hour

Ingredients

3Cupvidalia onion (diced)
3Tablespoonbutter
1⁄2Cupmilk
1Teaspoonsalt
3Tablespoonflour
1 1⁄2Cupsour cream
2 eggs (beaten)
1 pie shell
1⁄2Poundground beef (browned)

Instructions

Cook onion in butter until lightly browned.  Add milk, salt, flour, sour cream, and eggs.  Add in ground beef.  Mix and pour into lightly baked pie shell.  May top with bacon if desired.  Bake pie at 325° for 30 minutes or until firm in center.  Can be made the day before and reheated

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United Church of God
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