Wedding Cookies

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Description

Delicious nutty cookies rolled in powdered sugar.

Summary

Yield
Servings
Source

Angela Beam, Huntsville, Alabama; Laura Cole, Bentonville, Arkansas; Mary Earles, Roanoke, Virginia

Prep time30 minutes

Ingredients

1Cupbutter (or margarine, softened)
1⁄4Cuppowdered sugar
1⁄8Teaspoonsalt
2Teaspoonvanilla
2Cupflour (sifted)
1Cuppecans (chopped)

Instructions

Cream butter ans sugar until light and lumpy. Add salt, vanilla, flour and nuts. Blend well. Chill 2 hours. Bake at 325º for 15 minutes. Dip in powdered sugar.

Notes

This recipe also submitted by Audrey Maaseh, Milwaukee, Wisconsin.

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