Whole Grain Cherry Crisp

Submitted by United Church of God on Fri, 2011-03-11 02:00
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Description

Simply delicious and wholesome wholegrain cherry crisp makes a nutritious, satisfying desert or snack. For a real treat top with vanilla ice cream.

Summary

Yield
Servings
Source

Barb Hancock

Prep time15 minutes

Ingredients

1Cancherry pie filling
1⁄2Cupwhole wheat flour
1⁄2Cupoats
2Tablespoonwheat germ (plus 2 Tbl. bran)
1⁄4Cupsugar
1⁄3Cupbutter

Instructions

Pour pie filling into a 9-inch pan. Combine flour, oats, wheat germ, bran, sugar and butter. Process in food processor or by hand until mixture is crumbly. Pat topping evenly and lightly over cherries. Bake at 350 degrees for 35–40 minutes or in microwave on high power for 8 minutes rotating once after 4 minutes.

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