Winners Pie

Submitted by United Church of God on Wed, 2011-03-09 11:54
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Description

Easy and delicious unleavened chocolate chip pecan pie! Yum!

Summary

Yield
Servings
Source

Peggy Moss, Ft. Wayne, Ind.

Prep time1 1⁄2 hours

Ingredients

1⁄2Cupbutter
1Cupsugar
2 eggs
1Teaspoonvanilla extract
1⁄2Cupflour
1Cupchocolate chips
1Cuppecans (chopped)
1Cupflour
1⁄2Teaspoonsalt
1⁄3Cupshortening
5Tablespooncold water

Instructions

Pie Crust:

Combine flour and salt; cut in shortening. Stir in 4 or 5 tablespoons water with fork until dough forms; roll into crust.

Filling:

Mix together butter, sugar and eggs; stir in vanilla. Add flour and then the chips and nuts. Spread in a 9-inch unbaked pie crust. Bake at 350 degrees for 30–40 minutes until done.

Notes

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