Delicious Unleavened Pound Cake
A classic cake, dense and delicious. Great served with warm berry or chocolate sauce.
10
Prep time(minutes)
80
Cooking time(minutes)
90
Total time(minutes)
12
Servings
Ingredients
- 3 cups sugar
- 3 cups flour
- 1 1/2 cup butter (3 sticks, softened)
- 1/4 teaspoon salt
- 1 carton sour cream (8 ounces)
- 2 teaspoons vanilla
- 1 1/4 cup pecans (chopped)
- 6 eggs
Instructions
Mix butter and sugar. Mix dry ingredients. Put dry ingredients in sugar mixture and mix well. Add sour cream. Add eggs one at a time, beating after each addition. Grease and flour a tube pan. Bake at 325º for 60-80 minutes.
