Golden Delight Pancake
By
Audrey Maasch, Amy Pierce, Mary Lovelady, Jeanne Umberfield, Maxine Pope
Golden pancakes (or waffles), with the creamy taste of cottage cheese. Great for Sabbath morning!
Preparation time
45 minutes
Cooking time
0 minutes
Total time
45 minutes
Yield
20 Servings
Ingredients
1 cup cottage cheese (cream style) 6 eggs 1⁄2 cup flour (sifted) 1⁄4 teaspoon salt 1⁄4 cup oil 1⁄4 cup milk 1⁄2 teaspoon vanilla extractInstructions
Put all ingredients into blender. Mix on high speed one minute, stopping to stir down once. Heat griddle, lightly oil. Use ¼ cup of batter to make 4" pancakes. Brown on both sides.
Notes
Serve with Syrup, honey, yogurt or fruit.
This is also excellent for waffles. Bake extra waffles and freeze. They are as delicious as freshly made when reheated in the toaster.
Recipe Type(s)
