Herb-Cheese Dollars
By
Mildred Beadles, Sherman, Texas
A savory blend of cheeses combine with herbs to create a delicious and light weight cracker.
Preparation time
30 minutes
Cooking time
20 minutes
Total time
50 minutes
Yield
36 Crackers
Ingredients
1⁄2 cup butter 1 cup cottage cheese 3 ounces cream cheese 1 1⁄2 cups all-purpose flour 1 teaspoon basil 1⁄2 teaspoon sage 1⁄2 teaspoon thyme 2 tablespoons wine dash cayenne pepperInstructions
Blend and shape into long roll. Wrap in wax paper and chill until firm. Slice thin, place on an oiled pan, and bake at 350°F for 12 minutes. Or place in 9 x 13 pan and bake at 375°F for 20 minutes. Cut into strips while warm.
Recipe Type(s)
