Honey Chippies
By
Dale Jefchak, Rockford, Ill.
Delicious honey-sweetened chocolate oatmeal cookies
Preparation time
45 minutes
Cooking time
20 minutes
Total time
1 hour, 5 minutes
Yield
36 Cookies
Ingredients
2 cups butter
3⁄4 cup honey
2 teaspoons vanilla extract
12 ounces chocolate chips
1 cup nuts (chopped, optional)
4 cups whole wheat flour
1 cup oatmeal (uncooked, old-fashioned or quick)
Instructions
Cream butter and honey, add vanilla. Add remaining ingredients with chips/nuts last. Roll into small balls, place on cookie sheet (I use non-stick) and flatten each cookie with a fork. Bake at 325°F for 15-20 minutes or until firm and slightly browned.
Recipe Type(s)
