Individual Cheesecake
By
Donna Black, Rockford, Ill.
One-serving-size cheesecakes
Preparation time
1 hour
Cooking time
20 minutes
Total time
1 hour, 20 minutes
Yield
24 Servings
Ingredients
3 packages cream cheese (8 ounce each) 5 eggs 1 cup sugar 1 1⁄2 teaspoons vanilla extract 1 cup sour cream 1⁄4 cup sugar 1 cherry pie fillingInstructions
Beat cream cheese, sugar and vanilla together. Add eggs one at a time, beating well. Fill foil-lined muffin cups 3/4 full (will not raise). Put in muffin pan. Bake at 300°F for 40 minutes. Remove from oven. Let stand five minutes (will sink in the middle).
Fill top with sour cream and 1/4 cup of sugar mixed well
Top with spoonful of cherry pie filling. Keep refrigerated.
Recipe Type(s)
